By setting the wheels in motion now, together we can transform the future of food in our city, building in resilience over the next decade. So, what change do you want see happen that will transform food in Bristol by 2030? Do you already have an idea for how Bristol can make this happen?
Bristol has been named a Gold Sustainable Food City – an amazing achievement that reflects the extraordinary power of Bristol’s food community. But what next? By 2030, what should food in Bristol—and the way we grow, buy, cook and eat it—look like?
We know Bristol can be a truly sustainable food city. A place where all its citizens are nourished by fresh, local food; where the food workforce from field to fork are paid and treated fairly; where everyone in every community can access the skills they need to grow and cook the food that’s right for them; and where a vibrant and diverse food culture thrives. It’s up to us – the people living, working and eating in Bristol every day – to decide how this vision will happen. This is your chance to have your say, and join the #BiteBackBetter conversation…
What will you do with my ideas?
In the first instance, some of the ideas submitted here will be shared through our website, social channels, blogs and more. In the longer term, the ideas collected here will be used to inform a vision for food in Bristol by 2030 and to make a Good Food Plan to get us there.